Food Industry Technologist Apprentice
Chantilly Patisserie
Training Provider: LINDEN MANAGEMENT (UK) LIMITED
Description
Become a Level 3 Food Technologist Apprentice at Chantilly Patisserie—where handcrafted desserts meet technical precision. Support product development, quality control, and food safety in a fast-paced, innovative environment. Learn the science behind every stylish, frozen creation.
Key Information
Apprenticeship Level
Level 3 - Advanced
Health and science - Food industry technologist (level 3)
Working Hours
40 hours per week
Monday to Friday - Hours to be confirmed as will need to support both day and evening shift.
Duration
24 Months
Start Date: 1 November 2025
Positions
1 position available
Disability Confident Employer
Skills Required
Communication skillsIT skillsAttention to detailOrganisation skillsCustomer care skillsProblem solving skillsPresentation skillsAdministrative skillsNumber skillsAnalytical skillsLogicalTeam workingCreativeInitiativeNon judgementalPatiencePhysical fitness
Location
STREAMSIDE COURT
ASPEN WAY
Paignton
TQ4 7QR