Commis Chef Level 2 Apprentice
The Ormond Hotel
Training Provider: GLOUCESTERSHIRE COLLEGE
Description
Assist in the preparation of varied items. Learning techniques and methods of cooking and meal presentation. Mentored by a skilled, Michelin trained Head Chef.
Key Information
Apprenticeship Level
Level 2 - Intermediate
Catering and hospitality - Commis chef (level 2)
Working Hours
38 hours per week
5 days, straight shifts within opening hours.
(Daily Hours to be confirmed)
Duration
18 Months
Start Date: 5 January 2026
Positions
1 position available
Not Disability Confident
Skills Required
Communication skillsOrganisation skillsProblem solving skillsPresentation skillsTeam working
Location
23 LONG STREET
TETBURY
Tetbury
GL8 8AA