Commis Chef Apprentice
The Tichborne Arms
Training Provider: SOUTH HAMPSHIRE COLLEGE GROUP
Description
Kick-start your chef career as a Commis Chef Apprentice at the Tichborne Arms. Learn all areas of the kitchen, preparing and cooking dishes to high standards while following food safety and hygiene rules. Work with experienced chefs, attend college day release, and progress towards Chef de Partie.
Key Information
Apprenticeship Level
Level 2 - Intermediate
Catering and hospitality - Commis chef (level 2)
Working Hours
38 hours per week
You will work shifts across Monday to Sunday with days off factored into your working schedule.
Duration
12 Months
Start Date: 1 March 2026
Positions
1 position available
Not Disability Confident
Skills Required
Communication skillsAttention to detailTeam workingPatienceBasic cooking skillsFood hygiene knowledgeWillingness to learnCan drive with access to carPositive attitude
Location
THE TICHBORNE ARMS
TICHBORNE
Alresford
SO24 0NA