Commis Chef Apprentice
St.Austell Brewery Company
Training Provider: TRURO AND PENWITH COLLEGE
Description
At St Austell Brewery, we believe that being a chef is more than just a job – it’s a craft, an art, a gateway to an exciting future. If you have a positive attitude and a desire to learn, this is your opportunity to gain hands-on experience, industry-leading training, and a nationally recognised qualification – all while earning a wage.
Key Information
Apprenticeship Level
Level 2 - Intermediate
Catering and hospitality - Commis chef (level 2)
Working Hours
30 hours per week
Working week will include evening and weekend shifts (hours will be in excess of 30 hours per week)
Duration
12 Months
Start Date: 6 October 2025
Positions
10 positions available
Disability Confident Employer
Skills Required
Communication skillsAttention to detailOrganisation skillsCustomer care skillsProblem solving skillsPresentation skillsLogicalTeam workingCreativeInitiativeNon judgementalPhysical fitnessPunctual, positive attitudeWillingnes to leardExperience (desired)
Location
Pier House
Charlestown
St Austell
PL25 3NJ