Apprentice Production Chef
H & A Bella
Training Provider: DN COLLEGES GROUP
Description
An opportunity for a passionate chef to join our fantastic team and work with fresh local produce and state-of-the-art equipment. This is a role in an exciting modern pub with fresh food cooked from scratch. Join our small team to receive hands on training from all our chefs, grow with a brand new, experienced team, and develop your skills.
Key Information
Apprenticeship Level
Level 2 - Intermediate
Catering and hospitality - Production chef (level 2)
Working Hours
40 hours per week
Monday - Sunday, shifts to be confirmed - 5 day work week
Duration
12 Months
Start Date: 25 August 2025
Positions
1 position available
Disability Confident Employer
Skills Required
Attention to detailOrganisation skillsCustomer care skillsProblem solving skillsPresentation skillsLogicalTeam workingCreativeInitiative
Location
SLUICE ROAD
SOUTH FERRIBY
Barton Upon Humber
DN18 6JQ