Apprentice Commis Chef
Mullions 51
Training Provider: BRIDGWATER AND TAUNTON COLLEGE
Description
We’re looking for an enthusiastic apprentice to join our popular restaurant in Street! This is a fantastic opportunity for an aspiring chef to learn hands-on, mastering everything from classic pub favourites like steak, pies, lasagna, and Sunday roasts, to exciting dishes such as tapas, fresh fish, authentic paella and delicious pastel de nata.
Key Information
Apprenticeship Level
Level 2 - Intermediate
Catering and hospitality - Commis chef (level 2)
Working Hours
30 hours per week
Hours will be across 7 days, between 7.00am and 10.00pm, according to the needs of the business.
Shifts to be agreed with some flexibility to work around prior commitments.
Duration
16 Months
Start Date: 10 November 2025
Positions
1 position available
Not Disability Confident
Skills Required
Attention to detailOrganisation skillsTeam workingCreativeInitiativePhysical fitnessA desire to learn and progress
Location
51 HIGH STREET
STREET
Street
BA16 0EF