Apprentice Production Chef
Aramark
Training Provider: BISHOP AUCKLAND COLLEGE
Description
An excellent opportunity has arisen for an Apprentice Production Chef to join our team. You will play a key part in supporting the day-to-day running of the kitchen and creating outstanding food for our customers. We will provide the culinary know how & you will bring the enthusiasm to learn and develop.
Key Information
Apprenticeship Level
Level 2 - Intermediate
Catering and hospitality - Production chef (level 2)
Working Hours
32 hours per week
Monday to Thursday 7:30am – 4:00pm.
Duration
12 Months
Start Date: 19 January 2026
Positions
1 position available
Disability Confident Employer
Skills Required
Communication skillsAttention to detailOrganisation skillsCustomer care skillsTeam workingInitiative
Location
Woodhouse Lane
Bishop Auckland
DL14 6JZ