Apprentice Front of House Team Member
Activity For All
Training Provider: CHESHIRE COLLEGE SOUTH AND WEST
Description
Working in a fast pace / customer facing environment, meeting and greeting customers and booking their required activities, answering queries on the phone, taking food orders and serving the food to customers, and some kitchen food prep duties if required.
Key Information
Apprenticeship Level
Level 2 - Intermediate
Catering and hospitality - Food and beverage team member (level 2)
Working Hours
40 hours per week
Working week will be decided via a rota basis.
Duration
15 Months
Start Date: 24 December 2025
Positions
1 position available
Not Disability Confident
Skills Required
Communication skillsTeam workingFriendly attitudeEager to learn
Location
Unit 18 Arrowe Brook Road,
Upton
Wirral
CH49 1AB